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Delicious Grilled Hamburgers

These grilled burgers are tender and juicy with a smoky flavor. Serve on buns with your favorite toppings.

Preparation Details

Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins

Servings: 3

Ingredients

  • 1 pound lean ground beef
  • 1 tablespoon Worcestershire sauce
  • 1 tablespoon liquid smoke flavoring or less to taste (Optional)
  • 1 teaspoon garlic powder
  • 1 tablespoon olive oil
  • seasoned salt to taste

Steps

  1. Gather the ingredients.
  2. Preheat an outdoor grill for high heat and lightly oil the grate.
  3. Combine ground beef, Worcestershire sauce, liquid smoke, and garlic powder in a medium bowl; lightly mix until just combined.
  4. With minimal handling, form mixture into three patties.
  5. Brush oil onto both sides of each patty, then season with salt.
  6. Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).

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