This chocolate gravy lets you have chocolate for breakfast! It’s excellent served over hot, flaky biscuits or homemade drop biscuits. Everyone will be cheering for more.
Preparation Details
Prep Time: 10 mins
Cook Time: 10 mins
Total Time: 20 mins
Servings: 12
Ingredients
- ¾ cup white sugar
- ¼ cup cocoa
- 3 tablespoons all-purpose flour
- 2 cups milk
- 1 tablespoon butter, softened
- 2 teaspoons vanilla
Steps
- Gather all ingredients.
- Whisk sugar, cocoa, and flour in a medium bowl until no lumps remain.
- Pour in milk and whisk until well combined.
- Transfer mixture to a saucepan; cook and stir over medium heat until it thickens to a gravy consistency, 7 to 10 minutes.
- Remove from heat; stir in butter and vanilla.
- Serve warm.
