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Cuisines
Mofongo
Mofongo is a Puerto Rican dish made with crispy green plantains mashed with garlic, olive…
Habichuelas Guisadas
This habichuelas guisadas recipe is the Puerto Rican version of beans. It’s a perfect side…
Limber de Coco (Coconut Ice)
Limber de coco is a Puerto Rican frozen treat. I looked forward to it every…
Puerto Rican Coquito
Coquito is a Puerto Rican rum and coconut drink that’s blended for a rich, creamy,…
Puerto Rican Breakfast Custard
This is a unique Spanish breakfast custard that my Puerto Rican father loved as a…
Asopao de Pollo
This traditional Puerto Rican chicken and rice stew is filling and flavorful. Preparation Details Prep…
Gourmet Pastelillos (Meat Pies)
These pastelillos have the unique flavor of Puerto Rican seasonings, green olives, and lean beef…
Bacalao a la Vizcaina (Basque-Style Codfish Stew)
Bacalao (salted, dried codfish) stars in this Spanish-style fish stew from the Basque region of…
Budin (Puerto Rican Bread Pudding)
Budin is a traditional Puerto Rican bread pudding. This recipe was provided to me by…
Puerto Rican Canned Corned Beef Stew
This stew recipe is simple, easy, and quick with corned beef in a can and…
Coquito
Coquito is a creamy, tropical, Puerto Rican holiday drink with tons of coconut flavor. It’s…
Tembleque Puerto Rican Coconut Pudding
Tembleque, which means “wiggly,” is a creamy coconut pudding. My husband is Puerto Rican and…
Puerto Rican Tostones (Fried Plantains)
Tostones are crispy fried green plantains. Serve as a side dish with your meal or…
Chourico Stew
This is a nice winter soup that will warm you up after being outside in…
Portuguese Braised Chicken
A delicious chicken dish with wonderful Portuguese flavors. A terrific comfort food yet light and…