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Easy Egg and Avocado Breakfast Burrito

This scrambled egg and avocado wrap is a delicious way to start your day!

Preparation Details

Prep Time: 15 mins

Cook Time: 10 mins

Total Time: 25 mins

Servings: 4

Ingredients

  • 6 eggs
  • ⅓ cup milk
  • ¼ cup shredded Cheddar cheese
  • salt to taste
  • 2 avocados – peeled, pitted, and mashed
  • 4 (10 inch) flour tortillas, warmed
  • ⅔ cup dry curd cottage cheese
  • ¼ cup ketchup

Steps

  1. In a bowl, beat together eggs, milk, and cheese. Season with salt. Pour into a skillet over medium heat. Cook and stir until scrambled.
  2. Season mashed avocados with salt. Place tortillas one at a time in a separate skillet over medium heat, and cook just until warm. Spread equal amounts of avocado mixture on one side of each warmed tortilla. Layer with equal amounts of cottage cheese and scrambled eggs. Roll into burritos and serve with ketchup.

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